Description
Experience the irresistible combination of warm, crispy flatbread topped with melty mozzarella and a drizzle of unique hot honey. This easy-to-make flatbread pizza is perfect for gatherings, sparking joy and laughter among friends as they savor each delicious slice. With customizable toppings and a perfect balance of sweet and spicy flavors, this dish will surely become a favorite at your table.
Ingredients
Scale
- 1 pre-made flatbread (about 10 inches)
- 2 tablespoons olive oil
- 1 cup shredded mozzarella cheese
- ½ cup assorted toppings (e.g., pepperoni, arugula)
- 2 tablespoons unique hot honey
Instructions
- Preheat your oven to 450°F (232°C).
- Place the flatbread on a baking sheet lined with parchment paper and brush lightly with olive oil.
- Evenly sprinkle the shredded mozzarella over the flatbread and add your favorite toppings.
- Bake in the preheated oven for 10-12 minutes, or until the crust is golden brown and the cheese is bubbling.
- Remove from the oven and drizzle generously with hot honey while still warm.
- Slice into pieces and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 280
- Sugar: 5g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg