Description
This honey-lime vinaigrette is a delightful blend of sweet, tangy, and savory flavors that will transform any salad into a culinary masterpiece. With just a handful of fresh ingredients, you can create a vibrant dressing that adds excitement to crisp greens, grilled proteins, and even as a marinade. Perfect for summer gatherings or everyday meals, this easy-to-make vinaigrette is sure to impress your family and friends!
Ingredients
Scale
- 1/4 cup fresh lime juice
- 1/4 cup raw honey
- 1/2 cup extra virgin olive oil
- 1 clove garlic, minced
- Salt and pepper to taste
- 1 tsp Dijon mustard
Instructions
- In a small bowl or jar, combine lime juice and honey. Stir until well mixed.
- Gradually whisk in the olive oil until the mixture emulsifies.
- Add minced garlic, salt, pepper, and Dijon mustard. Whisk until smooth.
- Taste and adjust sweetness or acidity as desired.
- Drizzle over your favorite salads or use as a marinade.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Various
Nutrition
- Serving Size: 30g
- Calories: 140
- Sugar: 10g
- Sodium: 10mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg