Imagine sinking your teeth into a warm, flaky crescent roll, bursting with savory ham and gooey cheddar. The aroma wafts through your kitchen like a delicious invitation, making even the grumpiest of cats come running for a bite. Ham Cheddar Crescent Roll-Ups: A Delightful Snack Await! will have you dreaming of picnics, game days, or simply a cozy night in with friends. For more inspiration, check out this delicious lunch ideas recipe.
This recipe isn’t just about food; it’s about creating memories. I remember whipping these up for a last-minute gathering and watching my friends devour them like they hadn’t eaten in days. They were asking for the recipe before they finished the first batch! Picture this: you’re at a party, and someone brings out these little crescent wonders—they’re gone in seconds, leaving only crumbs and smiles in their wake.
Why You'll Love This Recipe
- These Ham Cheddar Crescent Roll-Ups are incredibly easy to prepare, making them perfect for any occasion
- The flavor combination of salty ham and rich cheddar creates an irresistible treat
- Visually appealing golden crescents will impress your guests at any gathering
- Their versatility allows you to customize them with your favorite fillings or sauces
I once made these for my niece’s birthday party, and her friends went wild over them! Who knew kids could be such gourmet critics?
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Crescent Roll Dough: Opt for the refrigerated variety for ease and quick preparation—no one has time to make dough from scratch!
- Deli Ham: Choose thinly sliced ham for easy rolling; it adds that savory punch we all crave.
- Shredded Cheddar Cheese: Go for sharp cheddar to elevate the flavor profile—your taste buds will thank you.
- Garlic Powder: A sprinkle of this adds depth; it’s like the secret handshake among ingredients.
- Optional Herbs: Fresh or dried herbs like thyme or parsley can enhance the flavor—feel free to get creative!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Preheat Your Oven: Start by preheating your oven to 375°F (190°C). While it warms up, prepare your baking sheet with parchment paper.
Prepare the Dough: Open your crescent roll dough carefully; pop it open like a surprise party! Unroll it onto a clean surface and separate the triangles.
Add the Filling: Place a slice of deli ham on each triangle, followed by a generous sprinkle of shredded cheddar. Add garlic powder and herbs if using—think of it as giving each roll its unique personality.
Roll It Up: Starting at the wide end of each triangle, roll towards the pointy end. Tuck in the sides gently to keep everything inside—like wrapping up a warm hug!
Bake Until Golden: Transfer your roll-ups to the prepared baking sheet. Bake in your preheated oven for 12-15 minutes until they’re golden brown and irresistibly fragrant.
Cool and Serve: Once baked, let them cool slightly before serving. You don’t want anyone burning their mouth—unless they’re really hungry!
Now that you’ve mastered these delightful snacks, feel free to experiment with different fillings or toppings! Maybe add some mustard or ranch dressing on the side for dipping? No judgment here; we fully support snack creativity.
Enjoy every bite as you create memories around this simple yet satisfying dish. Happy snacking!
You Must Know
- Ham Cheddar Crescent Roll-Ups are a quick and delightful snack that can please any crowd
- The flaky pastry, melted cheese, and savory ham create a mouthwatering experience
- Plus, they’re super easy to make, making them perfect for busy weeknights or unexpected guests
Perfecting the Cooking Process
Start by preheating your oven to 375°F. Roll out the crescent dough, layer with ham and cheese, then roll up tightly for even baking.
Add Your Touch
Feel free to swap out ham for turkey or add some spinach for a veggie twist. Experimenting can lead to delicious surprises!
Storing & Reheating
Store leftover Ham Cheddar Crescent Roll-Ups in an airtight container in the fridge. Reheat in the oven at 350°F for about 10 minutes to restore crispness.
Chef's Helpful Tips
- For perfect Ham Cheddar Crescent Roll-Ups, ensure the dough is cold before rolling
- Use fresh ingredients for better flavor
- Don’t overstuff; too much filling can lead to messy rolls that don’t hold together well
Cooking these Ham Cheddar Crescent Roll-Ups always brings back memories of family gatherings where everyone fought over the last one!
FAQ
Can I use other cheeses in Ham Cheddar Crescent Roll-Ups?
You can definitely experiment with other cheeses like Swiss or mozzarella for different flavors.
How long do Ham Cheddar Crescent Roll-Ups take to bake?
They usually take about 12-15 minutes in a preheated oven until golden brown.
Can I freeze Ham Cheddar Crescent Roll-Ups?
Yes, they freeze well! Just wrap them tightly and bake them directly from frozen when needed.
Ham Cheddar Crescent Roll-Ups
- Total Time: 25 minutes
- Yield: Makes about 8 servings (8 rolls) 1x
Description
Ham Cheddar Crescent Roll-Ups are a quick and delicious snack that perfectly blends flaky pastry, savory ham, and gooey cheddar cheese. Ideal for parties, game days, or cozy nights in, these roll-ups are sure to impress your guests. With just a few ingredients and simple steps, you can create a crowd-pleasing appetizer that’s both satisfying and versatile. Customize them with your favorite fillings to make them uniquely yours!
Ingredients
- 1 can refrigerated crescent roll dough (8 oz)
- 6 slices thinly sliced deli ham
- 1 cup shredded sharp cheddar cheese
- 1/2 tsp garlic powder
- Fresh or dried herbs (e.g., thyme or parsley)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Open the crescent roll dough and unroll it on a clean surface; separate into triangles.
- On each triangle, layer one slice of ham, a generous sprinkle of cheddar cheese, garlic powder, and optional herbs.
- Roll each triangle from the wide end to the pointy end, tucking in sides gently.
- Place the rolled crescents on the prepared baking sheet and bake for 12-15 minutes until golden brown.
- Allow cooling slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 crescent roll (35g)
- Calories: 120
- Sugar: 0g
- Sodium: 410mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg