Description
Flaky Cheesy Roll-Ups are the ultimate crowd-pleasing snack that combines a golden, crispy exterior with a gooey, cheesy filling. Perfect for game nights or gatherings, these delightful pastries are easy to make and customizable to suit any taste. With just a few simple ingredients, you can create a mouthwatering treat that disappears in seconds!
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 1 cup shredded cheese blend (mozzarella and cheddar)
- 2 tbsp melted butter
- 1 tsp garlic powder
- Fresh herbs (optional, such as parsley or chives)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on a floured surface until smooth and about 1/8 inch thick.
- In a small bowl, mix melted butter with garlic powder.
- Cut the pastry into squares and place a generous amount of cheese in the center of each.
- Fold corners to the center and pinch edges to seal tightly.
- Brush with garlic butter mixture and bake for 20 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 240mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg