Description
Flaky Cheesy Roll-Ups are a delightful treat that combines crispy pastry with gooey cheese, making them perfect for any gathering or cozy night in. With minimal ingredients and simple preparation, these roll-ups are sure to impress your guests and satisfy your cravings. Serve them warm for an irresistible snack that will disappear in minutes!
Ingredients
Scale
- 1 package (17.3 oz) frozen puff pastry sheets (2 sheets)
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp dried Italian herbs (oregano, basil)
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- Thaw the puff pastry sheets according to package instructions.
- On a floured surface, roll each sheet into 1/8 inch thick.
- Evenly sprinkle mozzarella and cheddar cheese over each sheet, followed by garlic powder and herbs.
- Roll each sheet tightly from one edge to form a log.
- Slice logs into 1-inch pieces and place on a parchment-lined baking sheet.
- Brush tops with beaten egg for shine.
- Bake for 15-20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups (50g)
- Calories: 190
- Sugar: 0g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg