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Edible Sugar Cookie Dough


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  • Author: platesdaily
  • Total Time: 0 hours
  • Yield: Approximately 6 servings 1x

Description

Edible Sugar Cookie Dough is the ultimate indulgence for anyone with a sweet tooth. This creamy, buttery treat captures the nostalgic flavor of classic cookie dough without the need for baking. Perfect for snacking straight from the bowl or as a delightful topping for ice cream, this quick and easy recipe will have you reliving childhood memories in just under 10 minutes. Enjoy its rich texture and customizable options for a treat that satisfies every craving!


Ingredients

Scale
  • 1 cup heat-treated all-purpose flour
  • ½ cup unsalted butter, softened
  • ½ cup granulated sugar
  • ½ cup brown sugar, packed
  • 2 tsp vanilla extract
  • 2 tbsp milk (adjust to desired consistency)
  • ½ cup semi-sweet chocolate chips

Instructions

  1. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until fluffy.
  2. Mix in the vanilla extract and milk until well combined.
  3. Gradually sift in the heat-treated flour while stirring with a spatula to avoid clumps.
  4. Gently fold in the chocolate chips until evenly distributed.
  5. Enjoy immediately or store in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 150
  • Sugar: 14g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg