Description
Take your taste buds on a flavorful adventure with this Irresistible Bang Bang Chicken Sandwich. Crisp, golden chicken, fresh veggies, and a spicy-sweet creamy sauce come together in a soft brioche bun to create the ultimate comfort food. Perfect for summer picnics or casual gatherings, this sandwich is sure to impress your guests and become a family favorite.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup panko breadcrumbs
- 3 cloves fresh garlic, minced
- 1/2 cup mayonnaise
- 2 tbsp Sriracha sauce (adjust to taste)
- 2 cups shredded green cabbage
- 1 cup pickles (sweet or dill)
- 4 brioche buns
Instructions
- Preheat the oven to 400°F (200°C). Pound the chicken breasts to an even thickness.
- Set up three bowls: one with seasoned flour, one with beaten eggs, and one with panko mixed with garlic powder and paprika. Dip each chicken breast in flour, egg wash, and coat with panko.
- Place the breaded chicken on a parchment-lined baking sheet and bake for 20-25 minutes until golden brown and cooked through (internal temperature of 165°F / 75°C).
- In a bowl, mix mayonnaise and Sriracha sauce to create the Bang Bang sauce.
- Slice brioche buns open, spread sauce on both sides, layer with chicken, shredded cabbage, and pickles.
- Serve warm with fries or coleslaw.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 560
- Sugar: 5g
- Sodium: 950mg
- Fat: 28g
- Saturated Fat: 6g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 95mg