Description
Indulge in the warmth of Ground Turkey Delight, a comforting dish that combines lean ground turkey with colorful veggies and aromatic spices. Perfect for chilly evenings, this hearty meal comes together quickly and is sure to become a family favorite. With its rich flavors and inviting aroma, it’s an experience that transforms dinner into a delightful occasion.
Ingredients
Scale
- 1 lb lean ground turkey
- 1 medium yellow onion, diced
- 2 garlic cloves, minced
- 1 cup bell peppers (mixed colors), chopped
- 1 cup low-sodium tomato sauce
- 1 tsp dried oregano
- 1 tsp dried basil
- Optional: 1 cup shredded mozzarella or cheddar cheese
Instructions
- Prepare ingredients by chopping onions and bell peppers and mincing garlic.
- In a large skillet over medium heat, add olive oil. Sauté onions and bell peppers until softened (about 5 minutes).
- Add ground turkey to the skillet; cook until browned, breaking it apart as it cooks.
- Stir in tomato sauce, garlic, oregano, and basil. Simmer for 10 minutes.
- For cheesy goodness, sprinkle cheese on top during the last few minutes of cooking until melted.
- Serve hot and enjoy your cozy meal!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 6g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 85mg