Comforting Crockpot Chicken and Gravy Recipe for Cozy Nights

There’s something magical about coming home to the smell of Crockpot Chicken and Gravy wafting through the air, like a warm hug from your grandma. The tender chicken, swimming in rich, savory gravy, is pure comfort food. Every bite feels like a cozy embrace, perfect for those chilly evenings when you just want to curl up and indulge. For more inspiration, check out this dinner recipes recipe.

I still remember the first time I made this dish for my family. They walked in, eyes wide, noses twitching with excitement. My kids acted like they had just discovered a treasure chest of gold—little did they know it was just chicken! Perfect for busy weeknights or a lazy Sunday dinner, this recipe packs a flavor punch without breaking a sweat.

The aroma was so enticing that even our usually picky dog sat expectantly by the kitchen door.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: About 3-4 breasts yield tenderness; feel free to adjust based on your family size.
• Chicken Broth: Use low-sodium broth to keep control over seasoning while enhancing flavor.
• Gravy Mix: A packet of your favorite gravy mix makes preparing this dish a breeze.
• Fresh Garlic: Opt for fresh cloves for that aromatic kick; nothing beats the flavor!
• Onion Powder: This adds depth; it’s like magic dust for your chicken.
• Pepper: Just a pinch brings everything together beautifully; adjust according to preference.
• Thyme (optional): Fresh or dried thyme adds an aromatic touch that perfectly complements the dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prepare Your Ingredients

Start by gathering all your ingredients on the counter. This makes cooking smooth and keeps you organized during the process. Chop your garlic finely and set aside for easy access later. For more inspiration, check out this easy lunch recipes recipe.

Season the Chicken

Season your boneless chicken breasts with salt and pepper generously. This step ensures every bite bursts with flavor. You can also sprinkle onion powder on top; it’s like giving your chicken a warm blanket of seasoning.

Mix the Sauce

In a bowl, combine chicken broth and gravy mix until well blended. Stir in minced garlic and thyme if using; this will create a mouthwatering sauce that coats everything beautifully.

Add Everything to the Crockpot

Place seasoned chicken breasts at the bottom of your crockpot and pour the sauce mixture over them. Ensure they are well covered; we want our chicken to swim luxuriously in gravy!

Cook Low and Slow

Set your slow cooker on low heat and allow it to work its magic for 6-8 hours. The longer cooking time allows flavors to meld beautifully, resulting in tender chicken that’s practically begging to be devoured!

Serve It Up

Once cooked, shred or leave whole depending on how you prefer serving it. Ladle generous portions over rice or mashed potatoes for an ultimate comfort food experience that’ll have everyone asking for seconds!

And there you have it: a delightful journey from raw ingredients to warm plates filled with deliciousness! Your Crockpot Chicken and Gravy adventure awaits—bring on the forks!

Perfecting the Cooking Process

To achieve the best results, sear the chicken first to lock in flavors, then let the slow cooker do its magic while you relax.

Add Your Touch

Feel free to customize this dish with fresh herbs, different seasonings, or even toss in some vegetables for extra nutrition and color.

Storing & Reheating

Store leftover Crockpot Chicken and Gravy in an airtight container for up to three days. Reheat gently on the stove or microwave until hot.

Cooking this Crockpot Chicken and Gravy recipe has become my family’s go-to for gatherings. Everyone raves about how comforting it is and begs for seconds!

FAQ

Can I use frozen chicken for Crockpot Chicken and Gravy?

Yes, you can use frozen chicken; just increase cooking time by 1-2 hours.

What should I serve with Crockpot Chicken and Gravy?

Mashed potatoes or rice pair perfectly with Crockpot Chicken and Gravy for a hearty meal.

How can I thicken the gravy more?

For thicker gravy, mix cornstarch with water and stir it into the sauce during cooking.

Print

Crockpot Chicken and Gravy

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: platesdaily
• Total Time: 0 hours
• Yield: Serves 4

Print Recipe

Pin Recipe

Description

Crockpot Chicken and Gravy is the ultimate comfort food, perfect for busy weeknights or lazy Sundays. This dish features tender chicken simmered in a rich, savory gravy that fills your home with an irresistible aroma. With minimal prep and effortless cooking, you can enjoy a warm, hearty meal any day of the week. Serve it over rice, noodles, or mashed potatoes for a satisfying dinner that the whole family will love.

---

Ingredients

Scale 1x2x3x

• 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
• 1 cup low-sodium chicken broth
• 1 packet (0.87 oz) gravy mix
• 4 cloves fresh garlic, minced
• 2 tsp onion powder
• ½ tsp black pepper
• 1 tsp dried thyme (optional)

Cook Mode Prevent your screen from going dark

---

Instructions

1. Gather all ingredients and chop garlic.
2. Season chicken breasts with salt, pepper, and onion powder.
3. In a bowl, combine chicken broth and gravy mix; stir in minced garlic and thyme.
4. Place seasoned chicken in the crockpot and pour sauce over them.
5. Cook on low for 6-8 hours until chicken is tender.
6. Serve over rice or mashed potatoes.

• Prep Time: 15 minutes
• Cook Time: 6-8 hours
• Category: Main
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 1 cup (approximately 240g)
• Calories: 300
• Sugar: 0g
• Sodium: 600mg
• Fat: 7g
• Saturated Fat: 2g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 18g
• Fiber: 0g
• Protein: 38g
• Cholesterol: 90mg