Description
Quaker Oatmeal Cookies are the ultimate comfort treat, boasting a perfect blend of chewy oats and sweet chocolate. Freshly baked, these cookies fill your home with an irresistible aroma that draws everyone in. Perfect for family gatherings, cozy movie nights, or simply indulging yourself, each bite brings warmth and joy. With easy preparation and delightful flavors, these cookies are sure to become a favorite in your household.
Ingredients
Scale
- 1 1/2 cups Quaker oats
- 1 cup all-purpose flour
- 1 cup packed brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- 1 tsp baking soda
- 1 tsp vanilla extract
- 1/2 cup semi-sweet chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together softened butter, brown sugar, and granulated sugar until fluffy.
- Beat in eggs one at a time and then add vanilla extract.
- In a separate bowl, whisk together flour and baking soda; gradually add to wet ingredients.
- Fold in oats and optional chocolate chips.
- Drop spoonfuls of dough onto lined baking sheets and bake for 10-12 minutes until edges are golden.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg