Strawberry Shortcake Parfaits are like sunshine in a glass, bursting with sweet strawberries and creamy goodness. Imagine layering fluffy whipped cream with tender cake and juicy berries, creating a delightful treat that dances on your taste buds. whipped ricotta toast with strawberries

Whenever I prepare these parfaits, I’m transported back to summer picnics with my family, where laughter mingled with the aroma of fresh strawberries and whipped cream. peach and berry fruit salad These Strawberry Shortcake Parfaits are perfect for any occasion, whether you’re celebrating a birthday or just trying to impress that special someone.
Why You'll Love This Recipe
- This Strawberry Shortcake Parfait is effortless to make and requires no baking
- The flavor combination of strawberries and cream is simply irresistible
- Its stunning layers make it visually appealing and perfect for entertaining guests
- You can easily customize the recipe by adding different fruits or toppings based on your preference
I remember the first time I made these for a gathering; everyone was raving about how delicious they were!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Fresh Strawberries: Choose ripe, fragrant strawberries for the sweetest flavor; wash them just before using to keep them fresh.
- Vanilla Cake: A light vanilla cake works best; you can use store-bought or bake your own if you’re feeling adventurous.
- Heavy Whipping Cream: Use cold heavy whipping cream for the fluffiest whipped cream; it’s the secret to achieving perfect peaks.
- Powdered Sugar: This adds just the right amount of sweetness to your whipped cream; feel free to adjust based on your taste preferences.
- Vanilla Extract: A splash of pure vanilla extract enhances the flavor of your whipped cream; do not skimp on this ingredient!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it together
Prepping these Strawberry Shortcake Parfaits is as easy as pie—well, maybe easier since there’s no baking involved! For more inspiration, check out this raspberry lime fizz drink recipe.
Prepare the Strawberries: Start by washing and hulling about two cups of fresh strawberries. Slice them into quarters and sprinkle a little sugar over them for extra sweetness. Allow them to sit while you prepare everything else.
Make the Whipped Cream: In a chilled bowl, pour in one cup of heavy whipping cream. Add two tablespoons of powdered sugar and one teaspoon of vanilla extract. Whip until soft peaks form, which should take about 3-4 minutes.
Prepare the Cake Layers: If using store-bought vanilla cake, cut it into small cubes or crumbles. If you’re feeling ambitious, bake your favorite vanilla cake recipe ahead of time and let it cool completely before cutting. For more inspiration, check out this vanilla cupcake recipe recipe.
Layer It Up!: Grab clear cups or glasses and start layering! Begin with a layer of cake cubes at the bottom followed by a generous scoop of whipped cream and then add a layer of sliced strawberries. Repeat until you reach the top.
Add Final Touches: Top each parfait with a dollop of whipped cream and garnish with a strawberry on top for that Instagram-worthy finish. Serve immediately or refrigerate for up to an hour before serving.
With each layer inviting you to dive in, these Strawberry Shortcake Parfaits are sure to become a family favorite! Enjoy every bite as they deliver sweet memories along with delightful flavors. chocolate cherry cookies delightful cherry cheesecake.
You Must Know
- Strawberry Shortcake Parfaits are not just delicious; they’re a feast for the eyes!
- Layering the vibrant strawberries with whipped cream creates a delightful visual treat
- Plus, making them in individual servings means everyone gets their own mini dessert
Perfecting the Cooking Process
Start by whipping the cream until it’s fluffy. Then, layer it with fresh strawberries and cake pieces, creating a beautiful parfait that layers flavors and textures.
Add Your Touch
Feel free to swap vanilla extract for almond extract in the whipped cream for a unique twist. You can also add a splash of liqueur for an adult version!
Storing & Reheating
Store leftover parfaits in an airtight container in the fridge for up to two days. Avoid freezing as that may alter textures.
Chef's Helpful Tips
- For perfect whipped cream, chill your mixing bowl beforehand to ensure fluffy results
- Use sweetened condensed milk for richer flavors if desired
- Always layer immediately before serving to maintain freshness and texture
Sharing my first experience making Strawberry Shortcake Parfaits brought laughter when my niece declared them “the best thing ever!” Her delight reminded me why I love cooking for others.
FAQ
What is a Strawberry Shortcake Parfait?
A Strawberry Shortcake Parfait is a layered dessert featuring strawberries, cream, and cake.
Can I make these parfaits ahead of time?
Yes, you can prepare them a few hours before serving for best results.
How do I keep the strawberries fresh?
Store strawberries in the refrigerator until you’re ready to use them to prevent spoilage.
Strawberry Shortcake Parfaits
- Total Time: 15 minutes
- Yield: 4 servings 1x
Description
Strawberry Shortcake Parfaits are a delightful dessert that combines layers of fluffy whipped cream, sweet strawberries, and tender vanilla cake. This no-bake treat is perfect for any occasion, offering a refreshing taste of summer in every bite. Simple to prepare and visually stunning, these parfaits are sure to impress your guests or bring a smile to your loved ones’ faces.
Ingredients
- 2 cups fresh strawberries (hulled and sliced)
- 1 cup vanilla cake (cubed)
- 1 cup heavy whipping cream (cold)
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Prepare the strawberries by hulling, slicing, and sprinkling with sugar. Let them sit.
- In a chilled bowl, whip the heavy cream with powdered sugar and vanilla extract until soft peaks form.
- Layer the parfaits by placing cake cubes at the bottom of clear cups, followed by whipped cream and sliced strawberries. Repeat until glasses are full.
- Top each parfait with a dollop of whipped cream and a strawberry garnish. Serve immediately or chill for up to an hour.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 250
- Sugar: 18g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg