Description
These delightful pinwheel sandwiches are a vibrant and flavorful addition to any gathering. Wrapped in colorful tortillas, they are filled with creamy spreads, fresh vegetables, and your choice of deli meats or vegetarian options. Perfect as finger foods for parties, picnics, or game nights, these scrumptious bites are not only easy to prepare but also customizable to suit everyone’s taste. With their eye-catching presentation and rich flavors, they are sure to be a hit among family and friends.
Ingredients
Scale
- 4 large colorful tortillas
- 8 oz cream cheese (plain or flavored)
- 1 cup fresh vegetables (bell peppers, cucumbers, spinach)
- 8 oz deli meats (turkey or ham) or roasted veggies
- Fresh herbs (dill or basil) to taste
- Salt and pepper to taste
Instructions
- Prepare Your Workstation: Clean your counter and gather all ingredients for easy assembly.
- Spread the Cream Cheese: Evenly spread cream cheese over each tortilla.
- Add Fillings: Layer fresh vegetables and deli meats evenly across the cream cheese.
- Roll It Up Tight: Starting from one edge, tightly roll the tortilla until fully rolled.
- Slice Into Pinwheels: Use a sharp knife to cut the roll into 1-inch pieces.
- Serve with Style: Arrange on a platter and garnish with extra herbs or dipping sauces.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 2g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg