Description
Mouthwatering Chili Cheese Dog Bak is the ultimate comfort food that combines juicy hot dogs, zesty chili, and gooey melted cheese into a deliciously satisfying dish. It’s perfect for game days or cozy nights in, bringing a taste of nostalgia with every bite. This easy-to-make recipe will have your friends and family gathering around the table, eager to dig into this cheesy delight.
Ingredients
Scale
- 8 hot dogs (beef or turkey)
- 2 cups canned chili
- 2 cups shredded sharp cheddar cheese
- 1 cup diced onions (or green onions as a substitute)
- 8 soft hot dog buns (pretzel buns optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Grill or boil the hot dogs for 5-7 minutes until heated through.
- Place each hot dog in a bun and generously spoon chili over them.
- Top with shredded cheese and diced onions.
- Arrange on a baking sheet and bake for 10-12 minutes until bubbly and golden brown.
- Remove from the oven, let cool slightly, then serve with optional toppings like jalapeños or sour cream.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chili cheese dog bak (180g)
- Calories: 400
- Sugar: 4g
- Sodium: 1200mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg