Description
Magical Cinnamon Roll Pancakes will elevate your breakfast experience with their fluffy texture and delightful cinnamon flavor. Imagine biting into a stack of pancakes topped with a sweet glaze, enveloping your senses in warmth and comfort. Perfect for lazy mornings or special occasions, these pancakes are sure to create unforgettable memories around the breakfast table.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tsp baking powder
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
- 1 large egg
- 1 cup whole milk
- 2 tbsp melted butter
- 1 tsp vanilla extract
- 1 cup powdered sugar (for glaze)
- 3 tbsp milk (for glaze)
- Optional: cream cheese for an extra decadent glaze
Instructions
- In a large bowl, whisk together flour, baking powder, sugar, cinnamon, and a pinch of salt.
- In another bowl, blend the egg, milk, melted butter, and vanilla until smooth.
- Gently fold the wet mixture into the dry ingredients until just combined; do not overmix.
- Preheat your griddle over medium heat. Pour about 1/4 cup batter onto the hot surface; cook until bubbles form on top, then flip and cook until golden brown.
- For the glaze, mix powdered sugar with milk and vanilla until smooth.
- Serve pancakes stacked high with glaze drizzled on top; add whipped cream or fresh fruit if desired.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg