Description
Strawberry Shortcake Parfaits are a delightful dessert that combines layers of fluffy whipped cream, sweet strawberries, and tender vanilla cake. This no-bake treat is perfect for any occasion, offering a refreshing taste of summer in every bite. Simple to prepare and visually stunning, these parfaits are sure to impress your guests or bring a smile to your loved ones’ faces.
Ingredients
Scale
- 2 cups fresh strawberries (hulled and sliced)
- 1 cup vanilla cake (cubed)
- 1 cup heavy whipping cream (cold)
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Prepare the strawberries by hulling, slicing, and sprinkling with sugar. Let them sit.
- In a chilled bowl, whip the heavy cream with powdered sugar and vanilla extract until soft peaks form.
- Layer the parfaits by placing cake cubes at the bottom of clear cups, followed by whipped cream and sliced strawberries. Repeat until glasses are full.
- Top each parfait with a dollop of whipped cream and a strawberry garnish. Serve immediately or chill for up to an hour.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 250
- Sugar: 18g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg