Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Irresistible Milk Semolina Pudding


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: platesdaily
  • Total Time: 25 minutes
  • Yield: Serves about 6

Description

Irresistible Milk Semolina Pudding is a delightful dessert that brings warmth and comfort to any gathering. With its creamy texture and sweet aroma, this pudding is perfect for celebrating New Year’s or any special occasion. Easy to prepare and versatile, it offers endless possibilities for toppings, making it a crowd-pleaser. Indulge in every spoonful as you create cherished memories with family and friends.


Ingredients

Scale
  • 4 cups whole milk
  • 1 cup semolina
  • ¾ cup granulated sugar
  • 2 tablespoons unsalted butter
  • ¼ teaspoon cardamom powder
  • ½ cup chopped almonds or pistachios (for topping)

Instructions

  1. In a saucepan, heat the milk over medium heat until it simmers.
  2. Gradually whisk in the semolina to prevent lumps.
  3. Stir in the sugar and cardamom powder; cook until thickened.
  4. Incorporate the butter until melted and combined.
  5. Pour into serving bowls and top with chopped nuts.
  6. Cool at room temperature or refrigerate before serving.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Cooking
  • Cuisine: Global

Nutrition

  • Serving Size: ½ cup (120g)
  • Calories: 218
  • Sugar: 14g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg