Description
Marry Me Chicken Soup is a heartwarming dish that wraps you in comfort with every spoonful. Featuring tender chicken, vibrant vegetables, and aromatic herbs in a rich broth, this soup is perfect for cozy family gatherings or rainy days. With its delightful flavors and inviting aroma, it’s no wonder everyone will be asking for seconds!
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 3 cloves fresh garlic, minced
- 2 medium carrots, diced
- 2 celery stalks, diced
- 6 cups low-sodium chicken broth
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon fresh parsley, chopped
- Juice of 1 lemon
Instructions
- Prep your ingredients by dicing the carrots and celery, and mincing the garlic.
- In a large pot over medium heat, heat olive oil and sear the chicken breasts until golden brown (about 5 minutes per side).
- Add the diced carrots, celery, and minced garlic to the pot; sauté until softened (3-4 minutes).
- Pour in the chicken broth to cover all ingredients generously. Bring to a boil, then reduce heat and simmer for 20-25 minutes until chicken is cooked through.
- Stir in thyme, parsley, and lemon juice after removing the chicken from the pot.
- Shred the chicken using two forks and return it to the pot. Serve hot.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 720mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 80mg