Description
Experience the burst of flavors with Honey Lime Chicken, a perfect blend of sweet honey and zesty lime that will elevate your mealtime. This dish is not only simple to prepare but also versatile enough for any occasion—whether it’s a weeknight dinner or a weekend BBQ. The juicy, marinated chicken pairs beautifully with rice or fresh vegetables, making it an instant crowd-pleaser.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1/4 cup fresh lime juice (about 2 limes)
- 1/4 cup pure honey
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup fresh cilantro, chopped (for garnish)
- 1 tsp cumin powder
- 1 tsp chili powder (optional)
Instructions
- In a bowl, whisk together lime juice, honey, garlic, olive oil, cumin powder, chili powder (if using), salt, and pepper until smooth.
- Place chicken breasts in a resealable plastic bag or shallow dish and pour marinade over them. Seal tightly and refrigerate for at least 30 minutes (up to overnight).
- Preheat grill to medium-high heat (375°F) or oven to 400°F.
- Grill chicken for about 5-7 minutes per side until internal temperature reaches 165°F. For baking, place in a greased baking dish and cook for approximately 20-25 minutes.
- Allow chicken to rest for 5 minutes before slicing. Garnish with cilantro and serve with rice or veggies.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling/Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 280
- Sugar: 10g
- Sodium: 380mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 80mg