Description
Indulge in the warmth of the holidays with these irresistible Festive Cinnamon Sugar Nuts. Coated in a delightful mix of cinnamon and sugar, these crunchy treats are perfect for snacking or gifting. With their enchanting aroma and sweet, spiced flavor, they’re sure to be a hit at any gathering. Easy to prepare and even easier to enjoy, these nuts will make your celebrations memorable!
Ingredients
Scale
- 3 cups mixed nuts (almonds, cashews, pecans)
- 1 large egg white
- 1 cup granulated sugar
- 2 teaspoons ground cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk the egg white until frothy.
- In another bowl, mix the granulated sugar, cinnamon, and salt.
- Toss mixed nuts into the egg whites until coated, then add them to the sugar mixture; ensure all nuts are evenly coated.
- Spread the coated nuts on the prepared baking sheet and bake for 15-20 minutes or until golden brown, stirring halfway through.
- Allow the nuts to cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Holiday
Nutrition
- Serving Size: 1 serving
- Calories: 155
- Sugar: 7g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg