Description
Doritos-Crusted Pizza Rolls are the ultimate snack sensation, combining a crispy exterior with warm, gooey cheese and your choice of delicious fillings. Perfect for game nights, movie marathons, or spontaneous indulgences, these rolls are sure to impress friends and family alike. With minimal effort and maximum flavor, you’ll want to keep this recipe on repeat!
Ingredients
Scale
- 1 pound pizza dough (fresh or store-bought)
- 1 cup shredded mozzarella cheese
- ½ cup pepperoni slices or mixed veggies
- 2 cups crushed Doritos (your favorite flavor)
- 1 egg (for egg wash)
- 1 tablespoon water
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface into a rectangle about ¼ inch thick.
- Place small amounts of mozzarella cheese and pepperoni or veggies along one edge of the dough.
- Roll the dough away from you until all fillings are snugly wrapped inside, pinching the edges to seal.
- Crush the Doritos into small pieces and roll each pizza log in the crushed Doritos until fully coated.
- Brush the rolls lightly with an egg wash made from beaten egg and water.
- Bake for 15-20 minutes or until golden brown and crispy.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pizza roll (60g)
- Calories: 200
- Sugar: 1g
- Sodium: 330mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg