Description
Indulge in the magic of Delicious Garlic Herb Chicken, where tender chicken breasts marinated in a fragrant blend of garlic and herbs create an unforgettable dining experience. Perfect for family dinners or gatherings, this dish not only offers bold flavors but also brightens any meal with its vibrant presentation. Easy to prepare and versatile enough to adapt to your tastes, it’s a culinary delight that will keep you coming back for more.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 6 cloves fresh garlic, minced
- 2 tsp dried oregano
- 1 tsp dried thyme
- 3 tbsp extra virgin olive oil
- 3 tbsp freshly squeezed lemon juice
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
Instructions
- In a bowl, combine minced garlic, oregano, thyme, olive oil, lemon juice, salt, and pepper.
- Place chicken breasts in a resealable bag; pour marinade over them. Seal tightly and massage gently.
- Refrigerate for at least 30 minutes (or up to overnight for deeper flavor).
- Preheat grill or oven to 400°F (200°C). Line a baking sheet with parchment paper if using the oven.
- Remove chicken from marinade; discard excess marinade. Grill or bake for 6-8 minutes per side until golden brown and cooked through (internal temperature should reach 165°F).
- Let chicken rest for 5 minutes before slicing and serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling/Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 290
- Sugar: 0 g
- Sodium: 220 mg
- Fat: 14 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 36 g
- Cholesterol: 110 mg