Description
Indulge in the joy of homemade Chocolate Cherry Cookies, where soft, chewy textures meet rich chocolate and sweet-tart cherries. Perfect for any occasion, these cookies are not only a delightful treat but also a nostalgic reminder of family gatherings and baking memories. With a few simple ingredients and easy steps, you can create an irresistible dessert that will leave everyone wanting more.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp baking soda
- 1/4 tsp salt
- 1 large egg
- 1/2 cup unsalted butter (melted)
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup dried cherries
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In another bowl, mix melted butter, granulated sugar, brown sugar, and egg until smooth.
- Gradually fold the dry ingredients into the wet mixture until just combined.
- Gently stir in chocolate chips and dried cherries.
- Drop spoonfuls of dough onto prepared baking sheets, spacing them about two inches apart.
- Bake for 10-12 minutes until edges are set but centers appear slightly underbaked.
- Cool on wire racks before enjoying.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 130
- Sugar: 9g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg