Description
Cherry Crumble Bars are a delightful dessert that combines the tartness of fresh cherries with a buttery, crumbly topping. Perfect for any occasion, these bars are easy to make and can be enjoyed warm or chilled. Just imagine sharing them at summer picnics or cozy winter nights, where each bite transports you to a sun-kissed orchard. With their vibrant color and irresistible aroma, they are sure to impress family and friends alike.
Ingredients
Scale
- 2 cups fresh cherries (pitted and halved)
- 1 cup granulated sugar
- 1 cup all-purpose flour
- 1 cup old-fashioned oats
- 1/2 cup unsalted butter (softened)
- 1 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, toss halved cherries with 1/4 cup sugar and a sprinkle of flour until well coated.
- In another bowl, mix remaining flour, oats, baking powder, sugar, and salt. Cut in softened butter until crumbly.
- Spread half of the crumble mixture in a greased baking dish. Layer the cherry filling on top and cover with the remaining crumble.
- Bake for 30-35 minutes until golden brown and bubbly. Cool slightly before slicing into bars.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 200
- Sugar: 15g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg