Description
Irresistible Cheesy Chicken Crescent Bake is a comforting dish that combines flaky crescent rolls with tender chicken, creamy cheese, and savory herbs. Perfect for busy weeknights or entertaining guests, this recipe guarantees a delicious meal that brings everyone together. With its golden crust and gooey filling, it’s sure to become a family favorite.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1 can refrigerated crescent roll dough
- 1 cup shredded cheddar or mozzarella cheese
- 8 oz cream cheese, softened
- 1/2 cup diced onions
- 1 tsp garlic powder
- Salt and pepper to taste
- Italian seasoning blend to taste
Instructions
- Preheat oven to 375°F (190°C) and lightly spray a baking dish with nonstick cooking spray.
- In a bowl, mix shredded cooked chicken with cream cheese, diced onions, garlic powder, salt, pepper, and Italian seasoning until combined.
- Unroll the crescent roll dough and lay out the triangles in the prepared baking dish.
- Spoon the chicken mixture onto each triangle and fold over the edges to seal tightly.
- Bake for 20-25 minutes or until golden brown and puffed.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 320
- Sugar: 2g
- Sodium: 670mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 70mg