Description
Indulge in the decadent delight of No-Bake Dark Chocolate Stuffed Dates. These rich, chewy treats combine the natural sweetness of Medjool dates with high-quality dark chocolate and a sprinkle of sea salt, creating a perfect balance of flavors. Ideal for movie nights or gatherings, these easy-to-make snacks will impress your guests and satisfy your sweet cravings without the guilt.
Ingredients
Scale
- 12 Medjool dates, pitted
- 1/2 cup dark chocolate (70% cacao or more)
- 1/4 cup almonds or walnuts, chopped
- 1/4 tsp sea salt
- 2 tbsp toasted coconut flakes (optional)
Instructions
- Gather all ingredients on a clean countertop.
- Slice each Medjool date lengthwise to create an opening.
- Melt the dark chocolate in a microwave-safe bowl in 30-second intervals until smooth.
- Stuff each date with nuts and drizzle melted chocolate over them.
- Sprinkle sea salt on top and add toasted coconut if desired.
- Chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 3 stuffed dates (60g)
- Calories: 190
- Sugar: 22g
- Sodium: 45mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg