Description
Savor the irresistible combination of rich chocolate and fresh strawberries in these delightful cookies. Each bite offers a burst of flavor that will enchant your taste buds. Perfect for any occasion, these cookies are sure to impress your friends and family, making them an essential addition to your baking repertoire.
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- ½ cup unsalted butter (room temperature)
- 1 cup fresh strawberries (chopped)
- ½ cup semi-sweet chocolate chips
- 1 tsp baking powder
- 1 tsp vanilla extract
- 1/4 tsp salt
- 1 large egg
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream the butter and sugar until light and fluffy. Add the egg and vanilla, mixing until smooth.
- Gradually add the dry ingredients to the wet mixture until just combined.
- Fold in chopped strawberries and chocolate chips gently.
- Scoop tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
- Bake for 12-15 minutes until edges are golden but centers remain soft. Allow cooling briefly before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg