Description
Start your day on a high note with this Delightful Coffee Oatmeal Bowl. Infused with rich coffee, sweet banana, and a hint of chocolate, this hearty breakfast transforms mundane mornings into a delicious experience. Perfect for busy weekdays or leisurely weekends, this energizing bowl will keep you satisfied and ready to tackle your day ahead.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup brewed coffee
- 1 ripe banana (mashed)
- 2 tablespoons unsweetened cocoa powder
- 1/2 teaspoon cinnamon
- 1 cup milk (or milk alternative)
- Honey or maple syrup (to taste)
Instructions
- In a medium saucepan, combine rolled oats, cocoa powder, and cinnamon over medium heat.
- Pour in brewed coffee and milk; stir until combined and bring to a gentle simmer.
- Cook for about 5 minutes, stirring occasionally until thickened and creamy.
- Remove from heat; fold in the mashed banana for sweetness and creaminess.
- Sweeten to taste with honey or maple syrup, adjusting as desired.
- Serve warm in bowls with your favorite toppings like sliced bananas or nuts.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 320
- Sugar: 15g
- Sodium: 105mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 7g
- Protein: 10g
- Cholesterol: 10mg