Description
Copycat Longhorn Steakhouse Parmesan Crusted Chicken is a crispy, juicy dish that delivers restaurant-quality flavors right at home. Perfect for impressing family and friends!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 1 cup freshly grated Parmesan cheese
- 1 cup panko breadcrumbs
- 1 tsp garlic powder
- 1 tsp dried oregano
- Olive oil for drizzling
- Salt and pepper for seasoning
- Fresh parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C) and grease a baking dish.
- Season chicken breasts with salt and pepper on both sides.
- In a bowl, mix panko breadcrumbs, Parmesan cheese, garlic powder, oregano, and olive oil until well combined.
- Coat each chicken breast in the breadcrumb mixture, pressing gently to adhere.
- Place coated chicken in the prepared baking dish and bake for 25-30 minutes until golden brown and internal temperature reaches 165°F (75°C).
- Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 410
- Sugar: 0g
- Sodium: 590mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 34g
- Cholesterol: 110mg