Description
Air Fryer Cheeseburger Wraps are a delightful twist on classic burgers, combining the savory flavors of ground beef and melted cheddar cheese wrapped in crispy tortillas. This easy recipe is perfect for busy weeknights or game day gatherings, delivering a satisfying crunch with every bite. Customize with your favorite condiments and fillings for a personal touch that will impress family and friends alike.
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1 cup sharp cheddar cheese, shredded
- 4 large flour tortillas
- 2 tbsp ketchup
- 2 tbsp mustard
- 1 tsp onion powder
- 1 tsp garlic powder
- ½ tsp salt
- ½ tsp black pepper
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix the ground beef with onion powder, garlic powder, salt, and pepper.
- Shape the beef into small patties slightly smaller than the tortillas.
- Place each patty on a tortilla, top with cheddar cheese, and fold tightly.
- Arrange wraps in the air fryer basket in a single layer and cook for 10-12 minutes, flipping halfway through until golden brown.
- Allow to cool briefly before slicing in half and serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (134g)
- Calories: 340
- Sugar: 2g
- Sodium: 710mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 1g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 60mg