Description
Crispy Bang Bang Salmon Bites are a delightful blend of tender salmon and a crunchy coating, delivering a spicy kick that’s perfect for any gathering or cozy night in.
Ingredients
- Fresh salmon fillets
- Panko breadcrumbs
- Mayonnaise
- Sriracha sauce
- Lemon juice
- Green onions
- Salt and pepper
Instructions
- Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a bowl, combine diced salmon, mayonnaise, Sriracha, lemon juice, salt, pepper, and chopped green onions until well mixed.
- Form small balls or patties from the mixture and roll them in panko breadcrumbs until fully coated.
- Place bites on the prepared baking sheet and bake for 12-15 minutes or until golden brown.
- Let cool slightly before serving; pair with extra Sriracha for added spice.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 92
- Sugar: 0g
- Sodium: 160mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg