Description
Crispy Bang Bang Chicken is a flavor-packed dish featuring crunchy chicken covered in a creamy, spicy sauce, perfect for impressing guests or indulging yourself.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- Panko breadcrumbs
- All-purpose flour
- Large eggs
- Low-sodium soy sauce
- Mayonnaise
- Sweet chili sauce
- Sriracha sauce
- Garlic powder
- Onion powder
- Lemon juice
Instructions
- Preheat your oven to 400°F (200°C).
- Prepare three shallow bowls: one with flour, one with beaten eggs, and one with panko breadcrumbs mixed with garlic and onion powder.
- Dredge each chicken breast in flour, dip in egg, then coat in panko breadcrumbs.
- Place the coated chicken on a greased baking sheet, ensuring they are spaced apart.
- Bake for 20-25 minutes or until golden brown and cooked through.
- While baking, mix mayonnaise, sweet chili sauce, sriracha, soy sauce, garlic powder, onion powder, and lemon juice in a bowl.
- Toss the baked chicken pieces in the prepared sauce just before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece of Crispy Bang Bang Chicken (150g)
- Calories: 360
- Sugar: 5g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 80mg