Description
Ground Turkey Delight is the perfect cozy dinner option that combines savory ground turkey with vibrant vegetables and aromatic spices. This comforting dish is not only easy to prepare but also healthy, making it ideal for chilly evenings when you crave something warm and delicious. Each bite is a delightful blend of flavors that keeps your loved ones coming back for seconds. Serve it with rice or crusty bread for a complete meal that brings everyone together.
Ingredients
Scale
- 1 lb lean ground turkey
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 cup bell peppers, diced (mixed colors)
- 15 oz low-sodium tomato sauce
- 1 tsp cumin
- 1 tsp paprika
- 2 tbsp extra virgin olive oil
- 1 cup shredded sharp cheddar cheese
Instructions
- Heat olive oil in a large skillet over medium heat. Add chopped onions and sauté until translucent (3–4 minutes). Stir in minced garlic until fragrant.
- Add ground turkey to the skillet, breaking it apart with a wooden spoon. Cook for 5–7 minutes until browned.
- Mix in diced bell peppers, cumin, and paprika. Stir well and cook until bell peppers are tender.
- Pour in the tomato sauce and simmer on low heat for about 10 minutes to meld flavors.
- Sprinkle shredded cheddar cheese on top and let it melt before serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 120mg