Description
Crockpot Chicken and Gravy is the ultimate comfort food, perfect for busy weeknights or lazy Sundays. This dish features tender chicken simmered in a rich, savory gravy that fills your home with an irresistible aroma. With minimal prep and effortless cooking, you can enjoy a warm, hearty meal any day of the week. Serve it over rice, noodles, or mashed potatoes for a satisfying dinner that the whole family will love.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup low-sodium chicken broth
- 1 packet (0.87 oz) gravy mix
- 4 cloves fresh garlic, minced
- 2 tsp onion powder
- ½ tsp black pepper
- 1 tsp dried thyme (optional)
Instructions
- Gather all ingredients and chop garlic.
- Season chicken breasts with salt, pepper, and onion powder.
- In a bowl, combine chicken broth and gravy mix; stir in minced garlic and thyme.
- Place seasoned chicken in the crockpot and pour sauce over them.
- Cook on low for 6-8 hours until chicken is tender.
- Serve over rice or mashed potatoes.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 90mg